|Contact person: Position:
1. What will be shredd?
2. Conditions of the material.
thermal characteristics (i.e. starts to stick at 80oC)
3. Purpose of the shredding.
4. Required dimensions of the shred materials:
from mm to mm
5. Kind of feeding.
fork-truck and tipping container
6. Kind of removal from the equipment.
directly into the container (L/W/H)
7. Operation period.
8. What kind of machines are used?
-before our machine (i.e. pre shredding)
-after shredding with our machine (i.e. washing, moulding etc)
10. How did you solve the problem until now?
11. Could you send us material for testing purpose?
12. Would you be present at the tests?